Posts Tagged With: hagar

The Wonders of Honeygar and the Alkaline Body

Hagar (Honey and Cider Vinegar)

Honey and cider vinegar combined with just boiled water is normally called ‘Honeygar’ and a mighty fine thing it is.  This potion is not only a lovely brew (an acquired taste) it also has great health properties and may help to cure many ailments.

Both Hippocrates and the ancient Egyptians are said to have appreciated the healing properties of cider vinegar.  It has also been used as an anti-aging elixir in history, which is always popular!

Good quality cider vinegar (with the mother) is a natural product, made by allowing crushed apples to ferment in oak barrels.  It has cleansing properties which help to detoxify the body and is a powerful cleansing agent which naturally helps to fight germs and bacteria.

Cider Vinegar can also help to keep the body nicely alkaline.  Vinegar is acid but when broken down in the stomach becomes alkaline.  An alkaline body has been shown to better fight germs and disease.

Raw fruits, leafy green vegetables, tea and legumes are examples of alkaline foods.  Interestingly a foods actual pH is not a good indicator of a food that has acidic effects on the body, for example, lemons and limes when processed by the body actually have an alkaline effect.  The ideal ratio of alkaline to acid foods in a diet is around 70/30.  High stress levels can also effect the amount of acid produced in the body.

Cider vinegar has been used to help treat arthritis. Many people are looking for alternative methods of treatment.  There have been articles recently in the press verifying these healing effects.

Lillies on the windowsill (nothing to do with Cider Vinegar, but lovely non-the-less)

Sir Ranulph Fiennes, the famous explorer and endurance chap, suffered with arthritis in his hand and hip and turned to drinking honeygar.  He says “Without it I wouldn’t be able to have done all the things I have done…it has completely kept my arthritis at bay.”

Honeygar is best drank regularly and can take a while to kick in, so stick with it.  It also must be combined with a low acid diet, that means no nasty foods high in sugar, nothing too processed (factory food) and alcohol.

I have a hip that clicks and a dodgy neck, which are probably old injures from when I was young and used to do terrible things to my body, all in the name of sports.  I have started to drink honeygar and will keep you posted on the progress.

I think the message is, there is enough evidence out there to suggest that honeygar can work well.

When buying cider vinegar, check that it contains the ‘mother’ and is organic.  This ensures that it is completely natural, the good stuff, and has not been distilled.   The distillation process kills of enzymes and minerals.

‘Hagar’ Recipe

Add 2 tbs cider vinegar and top up with freshly boiled water, add honey to taste (1 tbs is normally good for us, we use maple syrup now which is delicious!)

You can tell this is an old article, the BHK is now 100% vegan!:)

Some of the info for this post came from the great benefits of honey site and an article in the Daily Telegraph 

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Categories: Healing foods, Healthy Living, Infusions, Nutrition | Tags: , , , , , , , , , | 76 Comments

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