WHAT WE’RE UP TO IN 2016
We are off to the States for the summer where we plan on eating vast amounts of gorgeous vegan food and driving all over the country, we are then heading down to Latin America; Columbia, Peru, Ecuador and Bolivia. After that………………..we’ll let you know!!!
‘Discovering Vegan Cookery’ Workshop and Retreat – March 1st – 4th ’16
The pleasures and benefits of a #vegan diet are available to all. This workshop will show you how.
Join Jane and I for a rejuvenating and instructive #healthy vegan cooking adventure in a wonderful lakeside retreat centre in Snowdonia.
As well as hands-on cooking workshops there will be optional yoga and meditation sessions as well as a music workshop and much more…….
The ideal Spring pick me up!
(More dates to follow later in the year)
We did loads of cooking demo’s and talks in 2015 at:
And book signings here:
Penarth Book Festival, October 2015
Chepstow Bookshop, May 2015
Flat White, Durham, June 2015
Blue Sky Cafe, Bangor, July 2015
Browsers Bookshop, Porthmadog, Nov 2015
Palas Print, Caernarfon, November 2015
With loads more supper clubs, vegan retreats, cooking demonstrations and other stuff to come in 2016! Watch this space;)
“Vibrant , nutritious, and delicious vegan food that…..will blow your mind!” PETA (UK)
Named ‘Couple of the Year 2015’ – Network News
Vegan Living Magazine review of Peace and Parsnips:
“This wonderful vegan cookbook…….is packed full of recipes, inspiration and stunning photography……. It might be the best looking vegan cookbook we’ve seen.”
Lee’s Interview with Steve Wright on BBC Radio 2
Great Interview with Eleri Sion on BBC Wales (starts after 2:10)
Featured in Hello! Magazine with Beyonce
Recommended by BBC Good Food Magazine November ’15
Recipes featured in The Vegan Magazine Autumn ’15
Featured on the Veganuary website ’16
Interview with the Happy Foodie
Peace and Parsnips in Vogue’s ‘Top Ten Healthy Living Books’ Summer 2015
Aviyal (Keralan Coconut Curry Recipe) featured in Reveal Magazine
Article written about cooking in the Himalayas ‘The Random Schoolgirl Invasion’
The Happy Foodie’s ‘Top 5 Cookbooks 2015’
Recipe featured in ‘Top 5 Veggie BBQ Ideas 2015’
Recipe featured in ‘Top 5 Vegetarian Recipes 2015’
BBC Radio Wales Interview – ‘Foodie Friday’ 1st April 2016
Competition with Peta UK
The Kitchen Witch reviews Peace & Parsnips
Review in Vegan Life Magazine
Recipes recently featured in: Daily Mirror Magazine, Reveal Magazine, Waitrose Weekend Magazine.
Healthy picnic recipes in Your Healthy Living Magazine
Interview with Female First Magazine
Choice Magazine review:
“Very vegan…..This vibrant book is great if you’d like to have a go at vegan cooking. The recipes are tempting and aren’t in the slightest bit daunting, and author Lee Watson is charming and funny – ‘not preachy’ – in his approach in spreading the word of veganism.”
You can read loads of reviews about Peace and Parsnips here to see what all the fuss is about;)
We’d love to hear from you, get in touch via the contacts below or leave us a message beneath any of the posts.
If you are a company who would like us to test your products, drop us a line and if we really like them, we may write about them on the B.H.K.
If you are trying to contact Lee about book or TV stuff, please use the email address provided.
If you’d like us to pop around and cook you dinner, we’ll do our best!