PEACE & PARSNIPS – Behind the scenes at the photo shoot

Peace and Parsnips climbed Snowdon recently

Peace and Parsnips climbed Snowdon recently

Only a couple of days until the BIG DAY!!!!! No, I’m not talking about the election (which surely must be a little refreshing), I’m talking ‘PEACE AND PARSNIPS‘!!!!!!!

‘Happy, healthy and hearty – it’s time to cook vegan…discover the delights of eating meat- and diary-free recipes, bursting with vitality and taste. Using fresh produce, Lee celebrates this incredibly healthy way of eating through recipes that are varied, nutritious and utterly delicious. From curries, burgers and bakes to show-stoppers….’

Preparations are almost complete, like Christmas Day, all of the vegan elves and parsnip fairies have been working overtime to get the book ready and on Thursday, all the good veggie (and non veggie) boys and girls of the world will wake to a massive slice of vegan deliciousness.  It’s a real tome, over 350 pages packed with recipes and gorgeous pictures of North Wales, many of which are gluten free (or with options for GF).  Its the full montilado!!!!

Here’s a little look behind the scenes of the shoot where I’m trying to keep my cool in the middle of a heatwave and full on cookathon:

Here’s an interview here:  The Happy Foodie

PLUS

An article in the lovely Healthista

There will be some very exciting things happening in the press over the next couple of weeks.  Watch this space or twitter (below) for updates.

The first vegan cookbook ever to climb Mount Snowdon - clever thing!

The first vegan cookbook ever to climb Mount Snowdon – clever thing!

I’m new to twitter, but am sharing loads over there; pictures, recipes and all – @lee_the_vegan or check out #peaceandparsnips

Categories: Dairy/ Lactose Free, gluten-free, Healthy Eating, Peace and Parsnips, photography, Vegan, Wales | Tags: , , , | 3 Comments

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3 thoughts on “PEACE & PARSNIPS – Behind the scenes at the photo shoot

  1. Pingback: PEACE & PARSNIPS – Published TODAY! Plus my top 11 recipes from the book | the beach house kitchen

  2. Pingback: Banana, Buckwheat and Walnut Slices (Yummy, easy and don’t cost the earth!) | the beach house kitchen

  3. Pingback: Fragrant Wild Rice, Curly Kale and Pistachio Salad – Original Recipe from Peace & Parsnips | the beach house kitchen

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