Only a couple of days until the BIG DAY!!!!! No, I’m not talking about the election (which surely must be a little refreshing), I’m talking ‘PEACE AND PARSNIPS‘!!!!!!!
‘Happy, healthy and hearty – it’s time to cook vegan…discover the delights of eating meat- and diary-free recipes, bursting with vitality and taste. Using fresh produce, Lee celebrates this incredibly healthy way of eating through recipes that are varied, nutritious and utterly delicious. From curries, burgers and bakes to show-stoppers….’
Preparations are almost complete, like Christmas Day, all of the vegan elves and parsnip fairies have been working overtime to get the book ready and on Thursday, all the good veggie (and non veggie) boys and girls of the world will wake to a massive slice of vegan deliciousness. It’s a real tome, over 350 pages packed with recipes and gorgeous pictures of North Wales, many of which are gluten free (or with options for GF). Its the full montilado!!!!
Here’s a little look behind the scenes of the shoot where I’m trying to keep my cool in the middle of a heatwave and full on cookathon:
Here’s an interview here: The Happy Foodie
An article in the lovely Healthista
There will be some very exciting things happening in the press over the next couple of weeks. Watch this space or twitter (below) for updates.
I’m new to twitter, but am sharing loads over there; pictures, recipes and all – @lee_the_vegan or check out #peaceandparsnips