Come and join us!
Cook Vegan! Christmas Feast Cooking Workshop
Sunday 2nd December, Manchester
Hot Apple Mull
Roast Squash and Ginger Soup with Almond Bacon and Coriander
Portobello Mushroom Wellington with Toasted Walnut and Rosemary Stuffing
Glazed Rainbow Roots
Pan fried Brussels Sprouts with Black Kale and Vegan Parmesan
Cranberry, Orange and Prosecco Sauce
Rich Christmas Gravy
Festive Chocolate and Orange Brownie Cake with Mulled Berries and Vanilla Ice Cream
Two tickets are now available!
Would you like to join us for a day of cooking, demonstrations and a festive lunch?
Learn to cook up a vegan Christmas and then feast!