Cook Vegan! Christmas Feast Menu, Manchester

 

Come and join us!

 

Cook Vegan!  Christmas Feast Cooking Workshop

Sunday 2nd December, Manchester

 

~Menu~

Welcome Drink

Hot Apple Mull

Starter

Roast Squash and Ginger Soup with Almond Bacon and Coriander

Main Course

Portobello Mushroom Wellington with Toasted Walnut and Rosemary Stuffing

Glazed Rainbow Roots

Pan fried Brussels Sprouts with Black Kale and Vegan Parmesan

Yorkshire Puddings

Cranberry, Orange and Prosecco Sauce

Rich Christmas Gravy

Creamy Mash

Dessert

Festive Chocolate and Orange Brownie Cake with Mulled Berries and Vanilla Ice Cream

 

Lee and Mark cooking at our last event at the awesome Food Sorcery in Didsbury, Manchester

 

Two tickets are now available!

Would you like to join us for a day of cooking, demonstrations and a festive lunch?

Learn to cook up a vegan Christmas and then feast!

 

Click here for more information and bookings 

 

 

Categories: Cooking demos, Cooking Workshops, Events, plant-based, Vegan, veganism | Tags: , , , , | 4 Comments

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4 thoughts on “Cook Vegan! Christmas Feast Menu, Manchester

  1. I’ll be cooking down in London but looks like a great menu. Good luck with the event 👍

  2. Looks like an amazing menu. I’m stuck working down in London so it’s too far to come and taste. Good luck though! Sebby

  3. Pingback: Highlights from our Vegan Christmas Cooking Workshop – 2/12/18 Manchester | beach house kitchen

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